A holiday favorite salad made up of delicious apples, walnuts, raisins, and a sweet dressing!
Equipment
- Baking sheet
- Mixing bowl
Ingredients
- 1/4 cup walnuts chopped
- 2 apples cored and diced
- 1 cup celery diced
- 1/2 cup raisins
- 1/4 cup plain yogurt non-fat
- 1/2 tsp sugar
- 1 tsp lemon juice
Instructions
- Wash hands with soap and water.
- Preheat oven to 350 degrees
- Place chopped walnuts on a baking sheet and bake for 12-15 minutes. Stir occasionally until they are evenly toasted.
- Combine apples, celery, nuts, and raisins.
- Stir together yogurt, sugar, and lemon juice. Pour over apple mixture and toss lightly.
- Refrigerate leftovers within 2 hours.
Notes
Add grilled chicken, canned chicken, cooked beans, or your favorite protein source to make this salad into a meal. Make ahead to grab for a quick delicious meal!
Nutrition Facts
Waldorf Salad
Serving Size
1 serving
Amount per 1 Serving
Calories
107
% Daily Value*
Fat
4
g
6
%
Saturated Fat
1
g
6
%
Cholesterol
1
mg
0
%
Sodium
9
mg
0
%
Carbohydrates
19
g
6
%
Fiber
3
g
13
%
Sugar
7
g
8
%
Protein
2
g
4
%
Vitamin D
1
µg
7
%
Calcium
24
mg
2
%
Iron
1
mg
6
%
Potassium
203
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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