Bell Pepper Pizza

A fun twist on pizza for the whole family to enjoy. Pick your toppings from spinach to olives to broccoli to customize dinner for each person!

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Bell Pepper Pizza

A fun and simple recipe for the whole family!

Course Lunch, Snack

Prep Time 10 minutes minutes

Cook Time 15 minutes minutes

Total Time 25 minutes minutes

Servings 1

Calories 417kcal

Ingredients

• 1 bell pepper
• 1/4 cup pizza sauce low-sodium
• 1/4 cup reduced-fat mozzarella cheese grated
• pinch dried oregano
• pinch dried basil
• 1/4 cup turkey pepperoni
• 1/2 cup spinach chopped
• 1/2 cup olives

Instructions

• Preheat oven to 350°F.
• Wash bell pepper under cold water, then dry with a clean towel. Vertically slice the bell pepper on all four sides to create 2 large and 2 small flat pieces.
• Lay slices inside up on a parchment paper lined baking sheet.
• Top with sauce, cheese, oregano, basil, and your choice of toppings.
• Bake for 15-20 minutes.

Video

Notes

Add toppings the entire family can enjoy from shredded chicken, tomatoes, mushrooms, broccoli, and garlic!

Out of pizza sauce? Try our homemade 5-minute pizza sauce recipe. 

Nutrition

Serving: 1servings | Calories: 417kcal | Carbohydrates: 16g | Protein: 38g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 101mg | Sodium: 2910mg | Potassium: 811mg | Fiber: 6g | Sugar: 8g | Vitamin A: 5692IU | Vitamin C: 161mg | Calcium: 82mg | Iron: 3mg