This sorbet is refreshing and so easy to make!Print Recipe
- 1 Measuring cup
- 1 Measuring spoons
- 1 food processor or blender
- 1 bowl
- 3 cups frozen seedless green grapes
- 1 tablespoon fresh mint
- 3 tablespoons honey
- 2 teaspoons fresh lemon juice
- Pinch of coarse salt
- Wash hands with soap and water
- Place grapes in a food processor with mint, honey, lemon juice and salt.
- Place in freezer until firm, at least four hours.