Ingredients
- 1 Grapefruit can also use oranges, omit honey
- ½ teaspoon dried mint optional
- 1 teaspoon honey
Instructions
- Wash hands before prepping food.
- Cut the grapefruit in half.
- Drizzle honey, then mint onto the grapefruit.
- Put the two halves together and Wrap grapefruit in heavy foil.
- Put the grapefruit into the hot coals of the campfire
- Cook for 5-10 minutes, or until the grapefruit is golden
- Remove, unwrap, and enjoy!
Notes
If you're just coming in from the cold, you can also make this fun & tasty treat indoors. Follow the instructions but instead of using the campfire, use your oven's "broiler" to brown the top of the grapefruit.
Nutrition Facts
Fire Roasted Grapefruit
Amount per 1 Serving
Calories
130
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Sodium
1
mg
0
%
Carbohydrates
33
g
11
%
Fiber
4
g
17
%
Sugar
23
g
26
%
Protein
2
g
4
%
Calcium
60
mg
6
%
Iron
1
mg
6
%
Potassium
354
mg
10
%
* Percent Daily Values are based on a 2000 calorie diet.
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