Crunchy and spicy: A tasty snack.
Ingredients
- 8 hard-boiled eggs peeled & chopped
- 3 tablespoons low-sodium mayo
- 2 tablespoons chives finely chopped (divide in half)
- 1 tablespoon lemon juice
- 1 tablespoon Buffalo-style hot sauce Your favorite wing sauce
- 1 teaspoon paprika divide in half
- 1/4 teaspoon black pepper
- 3 stalks celery cut into 4-inch pieces
Garnish
- 1 tablespoon chives finely chopped
- 1/2 teaspoon paprika
Instructions
- Combine eggs, mayo, 1 tablespoon each of the chives, lemon juice, hot sauce, 1/2 teaspoon paprika, and pepper.
- Spoon onto each celery stalk.
- Top each celery stalk with paprika and chives.
Notes
Enjoy as a snack or appetizer!
Nutrition Facts
Buffalo Deviled Eggs in Celery
Serving Size
1 loaded celery stalk
Amount per 1 Serving
Calories
153
% Daily Value*
Fat
12
g
18
%
Saturated Fat
3
g
19
%
Trans Fat
1
g
Cholesterol
252
mg
84
%
Sodium
206
mg
9
%
Carbohydrates
1
g
0
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
9
g
18
%
Vitamin D
1
µg
7
%
Calcium
37
mg
4
%
Iron
1
mg
6
%
Potassium
101
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.
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