Apple Pear Jicama Slaw

An easy side dish for kids to help with.

Apple Jicama Slaw

Crunchy and Sweet
Print Recipe
CourseAppetizer, Salad, Side Dish
Servings6
Calories63kcal

Ingredients

  • 1 Apple
  • 1 Pear
  • 1 cup Jicama
  • 3 Tbsp Orange Juice
  • 1/4 cup Raisins
  • 1/2 tsp Cinnamon or nutmeg

Instructions

  • Wash hands with soap and water
  • In a medium bowl, grate apple, pear, and jicama. Be careful as the grater is sharp. Use as much of the fruit as you can without hitting the core or seeds.
  • Add orange juice, raisins, and cinnamon. Stir well. Serve right away.

Notes

Serve as a nutritious side dish or bring to a picnic on a warm summer day!
Nutrition Facts
Apple Jicama Slaw
Serving Size
 
0.5 cup
Amount per 1 Serving
Calories
63
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Sodium
 
3
mg
0
%
Carbohydrates
 
16
g
5
%
Fiber
 
3
g
13
%
Sugar
 
7
g
8
%
Protein
 
1
g
2
%
Calcium
 
11
mg
1
%
Iron
 
1
mg
6
%
Potassium
 
167
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.

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