Mornings can be chaotic, but eating a healthy breakfast does not need to be hard. Try these easy, nutritious breakfast cookies the next time you and your family need a breakfast on the go!
Ingredients
- 1 cup rolled oats
- 1 1/2 mashed bananas
- 3/4 cup shredded zucchini
- 1/3 cup nut or seed butter unsweetened
- 2 tbsp maple syrup
- 1/4 cup chocolate chips
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper, if available.
- Prepare ingredients. In medium bowl mix together all ingredients until fully combined.
- Scoop 2 tbsp of batter onto a lined baking sheet and bake for 12-15 minutes.
- Enjoy warm or chilled. Store in refrigerator or freezer.
Video
Notes
Kick start your day with breakfast and feed your kids a rainbow with these delicious breakfast cookies.
Nutrition Facts
Banana Zucchini Chocolate Chip Breakfast Cookies
Serving Size
1 cookie
Amount per 1 Serving
Calories
105
% Daily Value*
Fat
5
g
8
%
Saturated Fat
1
g
6
%
Cholesterol
1
mg
0
%
Sodium
34
mg
1
%
Carbohydrates
14
g
5
%
Fiber
2
g
8
%
Sugar
6
g
7
%
Protein
3
g
6
%
Calcium
14
mg
1
%
Iron
1
mg
6
%
Potassium
164
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.
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