Name: Strawberry Compote
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 cups strawberries (fresh or frozen); 1/4 cups water; 1/8 teaspoon cinnamon (ground); 1 tablespoon lemon zest; 2 tablespoons fresh squeezed 100% lemon juice

Try this great summer recipe using seasonal strawberries. It can be used as a topping on pancakes or waffles or mixed in with yogurt.

Prep Time10 minutes

Cook Time20 minutes

Total Time30 minutes

Servings servings

Calories38kcal

Ingredients

3 cups strawberries fresh or frozen
1/4 cups water
1/8 teaspoon cinnamon ground
1 tablespoon lemon zest
2 tablespoons fresh squeezed 100% lemon juice

Instructions

Wash hands before preparing food.
In a medium saucepan, add strawberries, water, lemon zest, and cinnamon.
Bring to a low boil, stirring occasionally.
Reduce heat and simmer for 10-12 minutes, or until a thick sauce is formed.
Stir in lemon juice.
Enjoy!

Video

Notes

Serve warm or store in refrigerator for up to 4 days.

Enjoy over pancakes, waffles, or yogurt!

Nutrition

Jump to Recipe

Strawberry Compote