Ingredients
- 1 8 oz. package cream cheese
- 6 8-inch flour tortillas
- 6 slices turkey breast
- 1 14 oz. can cranberry sauce
- 3 cups fresh baby spinach leaves
Instructions
- Wash spinach and strain in a colander. Chop roughly.
- Place the tortillas on a microwave safe plate and microwave uncovered on High for 10-15 seconds, until softened.
- Spread about 2 Tablespoons of the cream cheese over each tortilla. Top with a slice of turkey, some cranberry sauce, and spinach.
- Roll up tightly, then wrap in plastic wrap. Refrigerate 2-3 hours to blend the flavors. Cut each roll into eight 1-inch slices. Arrange with cut side down on a serving plate. Enjoy!
Video
Notes
Flavor Tip: Use garlic and herb cream cheese instead of plain for a boost in flavor.
Nutrition Facts
Turkey Cranberry Pinwheels
Serving Size
1 pinwheel
Amount per 1 Serving
Calories
53
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Trans Fat
1
g
Cholesterol
6
mg
2
%
Sodium
78
mg
3
%
Carbohydrates
7
g
2
%
Fiber
1
g
4
%
Sugar
3
g
3
%
Protein
1
g
2
%
Vitamin D
1
µg
7
%
Calcium
16
mg
2
%
Iron
1
mg
6
%
Potassium
33
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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